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How Kew Gardens Innovation Makes Sustainability Bloom
Nestled along the banks of the River Thames, Kew Gardens is more than just a world-famous botanical garden—it’s a living laboratory for sustainability. With over 1.5 million visitors every year, Kew’s cafés, restaurants, and catering services serve thousands of meals...
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Hospitality Faces a Turning Point on Food Waste
The global hospitality industry wastes around 100 million tons of food annually—enough to feed every hungry person twice. This growing waste, from hotel buffets to restaurant portions and spoilage, costs the industry an estimated €300 million each year. Beyond the...
In the News
How the ESD Grant Empowers School Sustainability Projects
Make Your School a Hub for Sustainable Learning with the Harp Home Composter Schools across Ireland can now take advantage of the Education for Sustainable Development (ESD) Grant, receiving €1,000–€2,500 to introduce projects that teach sustainability while reducing...
Business Success Stories
How Kew Gardens Innovation Makes Sustainability Bloom
Nestled along the banks of the River Thames, Kew Gardens is more than just a world-famous botanical garden—it’s a living laboratory for sustainability. With over 1.5 million visitors every year, Kew’s cafés, restaurants, and catering services serve thousands of meals...
Product Spotlight
Circular Farming in Focus at Harp Farm Walk
Harp Renewables Hosts Educational Farm Walk on Recycled Derived Fertiliser (RDFs) On Tuesday 1st of July, we held our Recycling-Derived Fertiliser Farm Walk, hosted on the 8-acre winter wheat field generously provided by local farmer Louis McAuley. The event marked a...
A Sustainable Approach to Farming at Finnegans Farm
Finnegans Farm, a family-owned operation renowned for its high-quality potatoes and pre-prepared food, is a prime example of how embracing...
Hospitality Faces a Turning Point on Food Waste
The global hospitality industry wastes around 100 million tons of food annually—enough to feed every hungry person twice. This growing waste, from...
Why Food Waste has Become One of Europe’s Most Expensive Inefficiencies
The scale, cost, and impact of food waste across European supply chains Across Europe, food waste is no longer viewed as a side issue of...
Latest Articles
Hospitality Faces a Turning Point on Food Waste
The global hospitality industry wastes around 100 million tons of food annually—enough to feed every hungry person twice. This growing waste, from...
Why Food Waste has Become One of Europe’s Most Expensive Inefficiencies
The scale, cost, and impact of food waste across European supply chains Across Europe, food waste is no longer viewed as a side issue of...
How Prisons Can Lead the Way in Combatting Food Waste
Behind Bars and Beyond: The Growing Food Waste Crisis in Prisons Ireland’s prison system spends over €10 million annually on inmate food, yet much...
Latest Case Studies
How Kew Gardens Innovation Makes Sustainability Bloom
Nestled along the banks of the River Thames, Kew Gardens is more than just a world-famous botanical garden—it’s a living laboratory for...
A Sustainable Approach to Farming at Finnegans Farm
Finnegans Farm, a family-owned operation renowned for its high-quality potatoes and pre-prepared food, is a prime example of how embracing...
Suretank Turns Canteen Waste into a Sustainable Resource
As a global manufacturer of tank containers and specialist equipment, Suretank operates in a sector where precision, safety, and engineering...
Lastest News
How the ESD Grant Empowers School Sustainability Projects
Make Your School a Hub for Sustainable Learning with the Harp Home Composter Schools across Ireland can now take advantage of the Education for...
Circular Farming in Focus at Harp Farm Walk
Harp Renewables Hosts Educational Farm Walk on Recycled Derived Fertiliser (RDFs) On Tuesday 1st of July, we held our Recycling-Derived Fertiliser...
National Food Waste Recycling Week 2025 Shines Spotlight on Growing Waste Crisis
National Food Waste Recycling Week 2025: Addressing Irelands Persistent Challenge National Food Waste Recycling week is running this week 1st to 8th...
