Harp CX1 Biodigester

Compact Solution For Small-Scale Operations

Our most compact and space-efficient model, the Harp CX1 is designed for small-scale operations looking to manage food waste responsibly and effectively. With a processing capacity of 1000 litres per week, it delivers reliable performance without compromising on footprint or sustainability.

Ideal for restaurants, cafés, offices, and small facilities, the CX1 converts food waste into a stable, soil-enriching product within 24 hours, helping reduce waste volume, lower disposal costs, and support environmental goals.

Featuring automated controls, easy integration, and low operational demands, the Harp CX1 offers a smart, sustainable solution tailored to businesses with limited space but ambitious sustainability targets.

Up to 1000 Litres

Food Waste Input Weekly

Less than 24 hours

Breakdown Processing Time

204 KgCO2eq

Savings Per Year

Aprox. 150 Kg

Biofertilizer Output / Week

Enhance Performance With Intelligent Accessories

    Perfect For Small Businesses

    Schools

    Restaurants

    Cafes

    Hotels

    Canteens

    Hotels

    Canteens

    Detailed Technical Overview

      Harp CX1 Specifications
      TYPE: Accelerated Aerobic Bio-digester
      OPERATION: Continuous
      PROCESS: Thermophilic (70ºC Nominal)
      VOLUME REDUCTION: 75-80% (Approx.)
      DIMENSIONS: Length: 1425 mm (56.1”) / Depth: 1111 mm (43.7”) / Height: 1196 mm (47.1”)
      MAX INPUT CAPACITY: 1,000 Litres/week* (264 Gal/week)
      NOMINAL OUTPUT RATE: Approx. 15-30% of Input Rate
      POWER SUPPLY: EU: 3 Phase / 400V / 16 A
      US: 3 Phase / 208 V / 16 A and neutral
      MOTOR POWER RATINGS: 0.25 kW/0.18 kW/ 0.18 kW
      OPTIONAL UPGRADES: Remote Access, Load Cells, Freestanding Shredder, Built-in Shredder, Hopper & Container.

      Real-World Success Stories

        Fresh Seafood and Sustainable Practices

        King Sitric: Championing Sustainability wiht Local Seafood and Innovative Waste Management Located in the scenic village of Howth, Dublin, King Sitric Seafood Bar & Guesthouse offers much more thna just incredible food and a relaxing stay. Known for its locally...

        Converting Food Waste into Sustainability

        Spillane's Seafood Bar & Restaurant: Leading the Way in Sustainable Practises Nestled in the heart of the scenic Maharees Peninsula in County Kerry, Ireland, Spillane’s Seafood Bar & Restaurant has long been a cherished destination for locals and visitors...

        Premium Biofertilizer Powered By Harp’s Biotechnology

          Harp’s advanced thermal process locks in 52% Total Organic Carbon. By using our proprietary enzymes and ATAD technology, we minimize carbon loss, reduce emissions, and retain more nutrients.

          This results in a superior biofertilizer that sequesters more than twice as much carbon as compost and 73% more than typical fertilizers, delivering greater environmental benefits and improved soil health.

          The end-product, which features the highest organic carbon content among similar products, is free from pathogens and odours, making it a safe and high-value soil product.

          Aspect Traditional Compost Harp’s Biotechnology
          Process Self-generated by microbes Potent enzymes accelerate the process
          GHG Emissions High (CO₂, N₂O, CH₄) Low; GHG Sequestration
          Temperature 55-65°C for weeks / months >70°C, pathogen-free
          Waste Reduction 40-50% 75-80%
          System Open batch, large space
          required
          Closed continuous system, small footprint
          Pests & Odour Risk of pests, odours No pest risk, odor-free;
          Moisture Variable moisture; often wet and heavy Low moisture; lightweight
          Nutrient Content Lower, inconsistent; used as soil amendment Higher, consistent; used as fertilizer

          Harp CX Series: Smart Design. Maximum Efficiency

            Carbon-Negative Operation
            Designed to sequester more carbon than it emits, supporting your path to net zero.

            Efficient Waste Reduction
            Reduce food waste volume by up to 85%, lowering disposal costs.

            24-Hour Processing
            Convert waste into a valuable resource in just one day, maximizing efficiency.

            Compact, Powerful Design
            Fits seamlessly into diverse operational settings.

            Smart Automation & Integration
            Ensures ease of use and reliable performance.

            Proven Business Value
            Cut costs, meet sustainability goals, and boost your environmental credentials

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              Harp Renewables