by harp_admin | Feb 17, 2026 | Case Studies, CX1
Foodlink Inc has been at the heart of the Greater Rochester community since its founding in 1978. Originally established to rescue and redistribute surplus food to emergency food providers, Foodlink has grown into a dynamic organisation tackling food insecurity...
by harp_admin | May 5, 2025 | Case Studies, CX1
King Sitric: Championing Sustainability wiht Local Seafood and Innovative Waste Management Located in the scenic village of Howth, Dublin, King Sitric Seafood Bar & Guesthouse offers much more thna just incredible food and a relaxing stay. Known for its locally...
by harp_admin | Apr 24, 2025 | Case Studies, CX1
Spillane’s Seafood Bar & Restaurant: Leading the Way in Sustainable Practises Nestled in the heart of the scenic Maharees Peninsula in County Kerry, Ireland, Spillane’s Seafood Bar & Restaurant has long been a cherished destination for locals and...
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