by harp_admin | May 5, 2025 | Case Studies, CX1
King Sitric: Championing Sustainability wiht Local Seafood and Innovative Waste Management Located in the scenic village of Howth, Dublin, King Sitric Seafood Bar & Guesthouse offers much more thna just incredible food and a relaxing stay. Known for its locally...
by harp_admin | Nov 10, 2024 | Case Studies, CX2
Bread 41 Partners with Harp Renewables for Sustainable Waste Management Bread 41, an artisanal bakery located in Dublin 2, is renowned for its dedication to traditional bread-making techniques and its commitment to quality ingredients. Specialising in sourdough and...
by admin | Feb 18, 2021 | Case Studies, CX2, CX5
Aramark, a global leader in food, facilities, and uniform services, is dedicated to sustainability and corporate responsibility. With a workforce of over 6,000 employees across Ireland and operations in 19 countries, Aramark serves millions in industries such as...
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