Case Studies
Our Latest Case Studies
Cutting Waste and Carbon Emissions with Sustainability
Mar 16, 2026
Suretank's Commitment to Sustainability: Tackling Food Waste with Harp Home Composter As a leading manufacturer and supplier of tank containers and...
Driving Sustainable Community Food Systems with Foodlink
Feb 17, 2026
Foodlink Inc has been at the heart of the Greater Rochester community since its founding in 1978. Originally established to rescue and redistribute...
Red Plains Butchery Finds Value In Meat Processing Waste
Jan 26, 2026
In the heart of Oklahoma, Red Plains Grand Butchery is redefining what modern meat processing can look like. Founded by Trey Clinkenbeard, the...
WRT Advances Food Waste Processing Across Its Operations
Dec 18, 2025
Waste Resource Technology (WRT) is a leader in waste management and recycling, addressing the critical issue of landfill waste. Established in...
King Sitric Combines Fresh Seafood with Greener Practices
Oct 5, 2025
Nestled in the picturesque village of Howth, just north of Dublin, King Sitric Seafood Bar & Guesthouse has long been celebrated for its fresh,...
Building a Sustainable Future with Infrastructure
Sep 24, 2025
Island Site Development's Commitment to Sustainability: The Role of the Harp CX20 Island Site Development (ISD), based in Nassau, Bahamas, is a...
Innovative Food Waste Solutions in Meath
Sep 8, 2025
Meath County Council Takes Action on Sustainability with Harp Renewables As a forward-thinking local authority, Meath County Council is dedicated to...
Transforming Farming with Innovation
Aug 4, 2025
Airfield Estate: Leading the Way in Sustainable Farming and Waste Management Located in Dundrum, Ireland, Airfield Estate is a social enterprise...
Superior Meats Opens a New Green Chapter in Meat Processing
May 29, 2025
Montana Superior Meats is a company known for its high-quality meat products, including beef, pork, and game meats. Serving the needs of local...










